No. Gravy is gravy. Brits just like theirs relatively thin and watery.Warren Dew wrote:British brown sauce or, evidently, "sauce", is American gravy.hadespussercats wrote:Gravy?Mysturji wrote:Anyway, only a weirdo would put anyting other than salt and or vinegar or gravy on chips.
Sir Figg Newton wrote:If I have seen further than others, it is only because I am surrounded by midgets.
IDMD2Cormac wrote:Doom predictors have been with humans right through our history. They are like the proverbial stopped clock - right twice a day, but not due to the efficacy of their prescience.
Had some this morrning. But not on some chips.Pappa wrote:I hear it's delicious, but I've never partaken.Cormac wrote:Svartalf wrote:Yeay, <why hasn't relish been mentioned yet?
Gentleman's relish?
Perhaps the member formerly known as Devogue could help with this query. I believe he once posted a popular thread on the question...Pappa wrote:I hear it's delicious, but I've never partaken.Cormac wrote:Svartalf wrote:Yeay, <why hasn't relish been mentioned yet?
Gentleman's relish?
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